3-in-1 Cooking Class Near Navona: Fettuccine, Ravioli & Tiramisu

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Introduction

Immerse yourself in authentic Italian cuisine with this 3-in-1 hands-on cooking class near Piazza Navona in Rome. Learn to make handmade fettuccine, ravioli, and classic tiramisu under the guidance of an expert Italian chef. This fun and interactive experience is perfect for food lovers, couples, families, and anyone looking to bring a taste of Italy home.

From kneading fresh pasta dough to layering the perfect tiramisu, this small-group class ensures a personalized and immersive experience in a traditional Roman setting.


Why Choose This Cooking Class?

1. Learn to Make Authentic Italian Dishes from Scratch

  • Make your own pasta dough, then shape it into fettuccine and ravioli.
  • Prepare a delicious homemade filling for ravioli.
  • Master the art of making creamy, decadent tiramisu.

2. Hands-On Instruction by an Expert Chef

  • Work with a professional Italian chef, learning traditional techniques.
  • Step-by-step guidance makes it easy for all skill levels, from beginners to experienced cooks.

3. Small-Group Setting for a Personalized Experience

  • Intimate class sizes ensure individual attention.
  • Ask questions, receive tips, and perfect your skills.

4. Enjoy a Full Italian Meal with Wine

  • After cooking, sit down and enjoy your homemade meal.
  • Pair your freshly made pasta and tiramisu with a glass of local wine.

5. Ideal Location Near Piazza Navona

  • Conveniently located in Rome’s historic center, perfect for a relaxing and cultural experience.
  • Great for tourists looking for a unique, local activity.

What to Expect in the Class

1. Meet Your Chef & Introduction

  • Arrive at a cozy Roman kitchen near Piazza Navona.
  • Meet your chef and fellow cooking enthusiasts.
  • Receive an overview of the class and ingredients.

2. Making Fresh Pasta Dough

  • Learn how to combine flour and eggs to create silky pasta dough.
  • Knead the dough until it reaches perfect elasticity.

A. Crafting Fettuccine

  • Roll out the dough and cut it into ribbons for classic fettuccine.
  • Learn the best sauces to pair with fresh pasta.

B. Making Ravioli with Fresh Filling

  • Roll and shape perfect squares for ravioli.
  • Prepare a traditional ricotta and spinach filling (other variations may be available).
  • Seal and shape ravioli for the perfect bite.

3. Preparing Authentic Tiramisu

  • Mix espresso, mascarpone, eggs, and cocoa to create the classic Italian dessert.
  • Layer ladyfingers with creamy mascarpone for the perfect texture.
  • Learn variations and tips to recreate tiramisu at home.

4. Enjoy Your Homemade Italian Meal

  • Sit down and taste the dishes you’ve made.
  • Enjoy wine, soft drinks, or water with your meal.
  • Celebrate your cooking success with your fellow classmates.

5. Take Home Recipes & Memories

  • Receive a recipe booklet to recreate the dishes at home.
  • Take photos with your chef and fellow students.
  • Leave with new culinary skills and unforgettable memories.

Why Learn to Cook in Rome?

1. Experience Italy’s Culinary Tradition First-Hand

  • Pasta and tiramisu are staples of Italian cuisine – learn to make them the authentic way.
  • Discover local techniques and secrets from a professional chef.

2. A Perfect Activity for Couples, Families & Friends

  • A fun and interactive experience that’s great for groups.
  • Bond with your travel companions over food and wine.

3. A Unique Souvenir – A Skill You Can Take Home

  • Instead of buying souvenirs, take home a lifelong skill.
  • Impress friends and family with your new pasta-making expertise.

Who Should Take This Class?

Food Lovers & Aspiring Chefs – Perfect for those who love to cook and eat Italian food.
Couples & Families – A fun, bonding experience for travelers.
Solo Travelers – A great way to meet fellow food enthusiasts.
Anyone Looking for a Unique Roman Experience – Move beyond sightseeing and get hands-on with local culture.

🚫 Not Suitable for Gluten-Free Diets – The class involves handling wheat-based pasta dough.


Tips for a Great Cooking Experience

1. Arrive Hungry

  • You’ll be enjoying a full meal – save room for your homemade dishes!

2. Dress Comfortably

  • Aprons are provided, but wear comfortable clothes and shoes.

3. Bring a Camera or Phone

  • Capture the cooking process and final dishes.

4. Ask Questions!

  • Your chef is there to help – get tips on ingredients, techniques, and pasta pairings.

5. Book in Advance

  • This popular class sells out quickly, especially during peak travel seasons.

Ticket Options & Inclusions

Ticket TypeIncludes
Standard Cooking ClassHands-on pasta & tiramisu workshop, all ingredients, guided instruction, meal & wine
Private ClassPersonalized session with private chef experience
Couples or Group PackageSpecial rates for couples or larger groups

Booking Your 3-in-1 Cooking Class Near Piazza Navona

For a hassle-free reservation, book your Fettuccine, Ravioli & Tiramisu Cooking Class through Viator, which offers:
Instant Confirmation
Multiple Class Times Available
Best Price Guarantee

To secure your spot, visit Viator for availability and pricing.


Conclusion

The 3-in-1 Cooking Class near Piazza Navona offers an unforgettable culinary experience in the heart of Rome. Whether you’re rolling fresh fettuccine, stuffing ravioli, or layering tiramisu, this hands-on class allows you to taste, learn, and enjoy Italian cuisine like never before.

Book your Roman cooking adventure today through Viator and bring home the flavors of Italy! 🍝🍷


Disclaimer: Tour details, availability, and pricing may vary. Please check the Viator booking page for the latest updates on inclusions, schedules, and dietary accommodations.

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